Pan-seared crab cake with Cajun remoulade sauce

With garlic, shallot, herbs and white wine sauce

Puree of peas, garlic, olive oil and cumin. Served with Cajun chips

With garlic, shallots in white wine butter sauce

With cocktail sauce

Battered and fried chicken tenders with sauce. Served with steak fries

Red beans slowly cooked with andouille sausage

With smoked turkey

3 cheese béchamel sauce with elbow macaroni

Seasonal

Steamed long grain white rice

Steak fries

Romaine lettuce, parmesan cheese, croutons and spicy Caesar dressing $10.95 /$5.95

With cranberries, carrots, nuts, blue cheese crumbles and peach dressing $10.95 /$5.95